Accomplishing Comfort

Today I am baking sourdough bread. This bread became a staple for the miners who sought their fortune in the gold fields. In truth, history tells us it is an ancient bread. In order to make it you first have to have sourdough starter. I made mine from bread and water and time.

Making this bread is a process and depending on how you do it can take days. You are not working at it constantly but just doing things to the dough over time. It is a lesson in patience. It teaches that work and patience can create wonderful things.

sourdough bread
my sourdough bread

I always make bread by hand as there is something earthy and soothing about getting you hands into the dough. There is a delicious aroma and the dough is stretchy, smooth and pliable. The motion of kneading is soothing. It brings calm with a sense of accomplishment.

I love baking all kinds of bread. The bread is wonderful and the house has a comforting smell. Maybe like grandmother’s kitchen.

It is said that we should eat less carbohydrates. I guess I will have to stay away from others because bread will never be gone from my home.

The wildflowers

Today I had to drive to the other side of town. Not a big deal since Savannah is not that widespread. On the way I saw that the Highway medians had not been cut. there were beautiful wild flowers blooming in them, It was such a beautiful site and gladdened my heart. They were not planted but come up on their own. I hope the powers that be decided to wait to mow until they are gone.

I love flowers and the wild ones tell us that nature is always working to beautify the earth. We humans can never match that. Here in Holy Week for us Christians it is wonderful to see the resurrection that nature provides.

wildflowers

I was unable to take photos since I couldn’t stop but I wish I had. They looked a little bit like this. Maybe next time I will be able to get a photo.

Enjoy the wildflowers while they last.